Oct 8

『Time图片精选』人们在吃什么？

链接： 《Times》新闻摄影图片精选

联合国食品分配中心
地点：Breidjing 难民营, Chad
一个女难民正在筛沙，从中挑拣谷粒。
A refugee woman sifts through sand in order to pluck out any bits of grain which might have dropped to the ground during the previous day's ration disbursement.

面店
地点：昆明，中国
贵阳风味的鸡蛋宽面条由香辣肉汤以及鸡肉、牛肉、香菇还有猪肠和猪血任选其一。
Cooked in the celebrated style of the city of Guiyang (which is located 300 miles away), these egg noodles are served in a spicy broth and topped with chicken, beef, shiitake mushrooms or - most famously - pig intestines and blood.

串烧
地点：北京，中国
左起：海马串、蝉串、蚕蛹串
From left: skewered sea horses, cicadas and silkworm pupae are sold at a street market in Beijing.

搅锅
地点：Breidjing难民营, Chad
苏丹难民D'jimia Souleymane正在准备一锅对他们来说“丰盛”的食物：麦片粥。他们一日三餐都靠这种麦片粥充饥
Sudanese refugee D'jimia Souleymane prepares a pot of aiysh, a thick porridge which she and her family eat three times a day.